Tandoori Foods (Chicken, Shrimp, Fish) are one of the most popular foods in all of India. These foods are traditionally cooked in Tandoor (clay oven). The secret to distinctive Tandoori taste is captured in our Tandoori Marinade with all-natural ingredients including fresh onions, garlic, ginger, a special blend of spices and no preservatives. We hope you enjoy the authentic Tandoori taste from Curry-Delights. Visit our website for other tasty curry masalas and chutneys.
EZ COOKING DIRECTIONS:
- Combine 1/2 cup of Tandoori marinade with 1 cup of yogurt or sour cream
- Add 1.5 lbs. meat (Chicken, shrimp, fish)and mix thoroughly
- Keep in refrigerator for 2 hours or longer
- Bake on grill, in a pan on top of stove or cook in oven (375F) till chicken is fully cooked
- Serve with rice or baked bread
INGREDIENTS:
Water, Fresh Onions, Ginger Puree, Garlic, Puree, Blend of Spices, Chilli Sauce (Red Chillies, Vinegar), Vinegar, Canola Oil, Salt, Yellow & Red Food Colors and Citric Acid.
Nutrition Facts
